Eat a Whole Simple Chinese Cabbage Salad.
You can cook Eat a Whole Simple Chinese Cabbage Salad using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Eat a Whole Simple Chinese Cabbage Salad
- Prepare 1/4 of Chinese cabbage.
- You need 2 small of packets Bonito flakes.
- You need 1 tbsp of ●Japanese dashi stock powder.
- It's 1 tbsp of ●Sugar.
- It's 1/3 tsp of ●Salt.
- You need 2 of 1/2-3 tablespoons Mayonnaise.
- Prepare 1 tbsp of Ground sesame seeds.
Eat a Whole Simple Chinese Cabbage Salad instructions
- Roughly chop the cabbage (cut the big leaves lengthwise to start). Mix the ingredients marked ● and set aside..
- Boil the cabbage in plenty of water (boil the core for longer and boil the leaves quickly). Drain and when it's cool enough to handle, squeeze out the water..
- In a bowl, combine the cabbage from Step 2 and sprinkle in the ingredients marked ●. Set aside to chill..
- Squeeze out any excess water. Add mayonnaise and sesame seeds and mix well. Lastly, add the bonito flakes and toss with a pair of chopsticks..
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