Sauteé Caulini, Brown Mushroom, Bacon, and Walnut.
You can have Sauteé Caulini, Brown Mushroom, Bacon, and Walnut using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Sauteé Caulini, Brown Mushroom, Bacon, and Walnut
- You need 3 of stems caulini.
- It's 3 of brown mushroom (sliced).
- Prepare 1/2 handful of walnut.
- It's 1 of streaky bacon (chop).
- Prepare 1 tbsp of butter.
- Prepare 3 of garlic.
- You need of Salt.
- It's of Lemon juice.
- It's of Water.
Sauteé Caulini, Brown Mushroom, Bacon, and Walnut step by step
- Prepare all ingredients.
- Heat the pan, melt the butter, and put the garlic in. Followed with bacon..
- Add the caulini in, then add a litlle bit of water to soften the caulini. Season with salt..
- Next, bring the sliced mushroom in, then add the walnut. Last, squeeze a little bit of lemon juice..
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