Apple crumble pie. Yummy variety of apple pie that is quick and easy. It was a hit with my boyfriend's pals in university whenever I made this favorite! The best homemade Apple Crumble Pie recipe uses only a few ingredients and is made completely from scratch!
Apple Crumble Pie - sweet, buttery, moist, tender and crunchy pie with delicious apples and cinnamon. Served with vanilla ice cream is perfect sweet yet. Apple Crumble Pie Recipe & Video. You can have Apple crumble pie using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Apple crumble pie
- Prepare 1 of pie crust (homemade or store bought).
- It's 2 cans of Apple pie filling or around 3-4 cups of homemade filling.
- It's 1 c of brown sugar.
- Prepare 1 c of flour.
- You need 1 c of oats.
- You need 1/4 c of chopped pecans.
- It's 1/4 c of crushed Graham cracker crumbs.
- It's 1/4-1/2 c of butter melted.
- It's 1 1/2 tsp of baking powder.
There are three parts to this Apple Crumble Pie; the pastry, the apples, and the crumble topping. The crumb topping of this apple crumb pie recipe is awesome, which may explain why dessert always disappears fast. This is our easiest apple crumble recipe, full of caramel flavours in the brown sugar and a hint of cinnamon. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.
Apple crumble pie step by step
- Place pie crust in pie pan.
- Add filling.
- In a separate bowl combine flour, brown sugar, oats, Graham cracker crumbs, pecans, and baking powder. Mix well until everything is well combined. Add butter until mixture is crumbly.
- Crumble in top of the pie.
- Bake at 350 about 45 min or until the pie is golden brown.
Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping. This homemade dutch apple pie is easier to make than a classic. This easy apple crumble pie has all the gloriousness of classic apple pie with the added gift of a buttery, streusely, crumbly topping that is so yummy, you'll cry. Crumble-topped apple pies used to be my absolute favorite type of pie. When I was a little kid, I was even known to ask servers in a restaurants whether their pies were crumble-topped or not.
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