Recipe: Perfect Best of Both Mild and Not Mild

Best of Both Mild and Not Mild.

You can cook Best of Both Mild and Not Mild using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Best of Both Mild and Not Mild

1. You need 1 box of jiffy mix corn muffin mix.
2. It's 1 of large egg.
3. It's 1/3 cup of milk.
4. You need 1 cup of shredded sharp cheddar cheese.
5. It's 1 box of jiffy mix corn muffin mix.
6. It's 1/3 cup of milk.
7. It's 1 of large egg.
8. You need 1/3 cup of diced pickled jalapeño peppers.
9. It's 6 slices of pickled jalapeño peppers.
10. You need As needed of Nonstick spray.

Best of Both Mild and Not Mild step by step

1. Preheat the oven 375 degrees Fahrenheit.
2. Mix the first batch of corn muffin mix spray the muffin pan with nonstick spray..
3. Add 1 tablespoon to the bottom of all 12 holes..
4. Add half of the shredded cheese to the top of each hole..
5. Mix the second box of corn muffin mix. Add half the mix to half the muffin holes..
6. Dice the jalapeño peppers. Add to the second half of the holes of the muffins..
7. Add the rest of the mix to the tops of the jalapeño six holes..
8. Add a slice of jalapeño peppers to the top of the ones with the diced jalapeño peppers. Add the rest of the cheese to the top of all the muffins..
9. Bake 20-25 minutes..
10. Serve I hope you enjoy!!!.

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